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United State, Spain, Syria, Italy, Iran, Morocco etc,
Pistachios The Pistachio Cultivation in Iran, United State, Turkey, Syria, China, Greece, Italy etc varieties in shelled pistachio: Akbari (Long), Ahmed Daghai (Round), Kalagochi and Fundogi
Raisin
The clean, sound and dried grapes are the sources of processed raisins. The raisin is one of the most nutritious dried fruits in the world and free of cholesterol, low in sodium and totally fat-free. It is produced in many regions of the world, such as Iran, Afghanistan, Turkey, China, United States, Australia, Chile etc |
Green Cardamom
Green Cardamom is the Queen of Spices. In South Asia, Green cardamom is called "Elaichi". There have different brand MGQ Extra, 1, 2 and MPB, JPB, EMGL, MGL, MGM, Fancy and Royal Fancy etc.
Black Pepper
Pepper has been used as a spice. There have different types of Pepper. Vietnam has recently become the world's largest producer and exporter of pepper
Cloves
Cloves can be used in cooking either whole or in a ground form, but as they are extremely strong, they are used sparingly. The spice is used throughout Europe and Asia Big Cardamom |
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Cumin seeds are used as a spice for their distinctive aroma, popular in North African, Middle Eastern, Western Chinese, Indian, Cuban and Mexican cuisine. Cumin's distinctive flavor and strong, warm aroma is due to its essential oil content. Iran has been the principal supplier of cumin, but currently the major sources are India, Sri Lanka, Syria, Pakistan, and Turkey. Cassia
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